Chocolate Making and Tasting at a Local Factory in San José
1.Chocolate Making and Tasting at a Local Factory in San José
At Tapir Chocolates in San José, Mauricio guides you through cacao’s journey from fresh fruit to finished chocolate. You taste beans, nibs, powder, butter, drinks, and several chocolate styles, then make your own bars with local fillings and toppings before designing eco-friendly packaging.

“Very small group with an expert chocolatier. This gentleman knew everything about the cacao and it was fun making our own chocolate bars. A very fun tour and would recommend.”







